GBBO…and beefy banana loaves
With the return of GBBO, the nation has thrown down its floury gauntlet and challenged even the most terrible bakers to a flan-off in a marquee.
People the length of the UK have been rolling and kneading, burning and sweating, and inventing all sorts of new and interesting swear words this past couple of weeks. It’s like an episode of Last of the Summer Wine but with less casual racism and more sexy grannies.
In honour of this bonding experience, I have baked absolutely nothing. I’ve never even seen an episode, having not got a telly which plays actual programmes. I have, however, found awesome new DLC for Fallout 4, so the summer hasn’t been entirely wasted. I’ve got a go-to banana loaf which uses about 4 ingredients (one of which is optimism) so if you’re ever at a loss about what to do with a handful of browning bananas I’m your woman. It’s vegan too, so you can invite your vegan mates round if you have any. If not feel free to chuck some beef in or something, like that episode of Friends where Rachel makes a cake with mash and gravy in. It’ll give you something to laugh about for years to come.
I see some of the Pinterest wedding cakes doing the rounds and wonder who on earth manages to knock these things out
I’m not a cake person. Give me a couple of hours and you’ll have the finest roast you’ve ever tasted, but cakes are not my thing. Given that I can get a perfectly decent, ready made cheesecake for half the price of its actual components I’m happy to support my local, family-run, massive supermarket chain. Honestly, here’s £2 now gimme my cheesecake.
Cakes are best left to people who really want to bake them. They are a luxury rather than a necessity and so if you have the time and inclination, go nuts. My best mate made me an amazing cake for me hen party. It had a mouth on the front and I’ll leave the rest of it for you to think about. It was amazing and I know I could never reproduce such brilliance without either giving up work or putting my child up for adoption, and I’ve seriously considered both. I see some of the Pinterest wedding cakes doing the rounds and wonder who on earth manages to knock these things out. They are works of art! I couldn’t even DRAW a cake that beautiful.
So, I think what I’m trying to say is that I’m terrible at baking but I think people who are good at it are maybe some sort of wizard. Blessed with an almighty glucose-based super-power, they are worth of our true respect and admiration. Unlike me, who just suggested putting beef in a banana loaf.